by Tim Goodman
January 31, 2012
Chicken
The traditional Greek gyro sandwich is made using a highly-spiced meatloaf concoction featuring lamb, but for many of us, lamb is either too expensive or too hard to find. So, what is the hungry cook to do when he needs his gyro fix and no lamb is to be found? Use chicken, of course! My [...]
Read the full article →
by Tim Goodman
January 30, 2012
Gluten Free Recipes
Tzatziki is a creamy cucumber and dill sauce that most of us associate with its long association with the delectable gyro sandwich. If you have not tried tzatziki or it has been too long since you have sampled a gyro, you may be surprised to find out just how quickly and easily you can pull [...]
Read the full article →